The Official Blog of The GEM.

SHINE BRIGHTER. Our goal is to live better and be better.

Tag Archives: unhealthy eating


Confessions of a Wayward Juice Bar Owner. You Will Want to Hear This.

Posted on by diamondsonyourinside and currently has 4 Comments on Confessions of a Wayward Juice Bar Owner. You Will Want to Hear This.

Well folks, I have some confessions to make. I’ve been living a double life for the last two weeks, and it ain’t pretty. Let’s just say I’ve been doing all the things (maybe not ALL, but still) that we preach inside The GEM to be bad for your health and happiness. OFF. THE. RAILS.  And you know what? I feel like crap, act like crap, AND I’m starting to really look like crap, too. What’s important here is a) not to judge, and b) to pay attention to the results of this real-life human experiment revealing what healthy living does (or in my current situation, what UN-healthy living does) to your body and mind.

This whirlwind of Slug-dom looks like this: Poorly planned meals, fat bastard cheese on everything, sexy-sugared goodies, gluten-glittered everything, liver-killing tequila too often, badass carcinogenic bacon, the absence of centering yoga, no muscle sculpting weights, and no calming meditation. “Cool,” you might say! “Sounds like the summer of champions!” WRONG. Stress has taken over inside and out, and the buzzards are circling.

Here’s what these choices have brought me:

  • Sloth-like afternoons. All I want to do at 4 p.m. is take a nap. THAT IS NOT NORMAL.
  • Dun-lap. Yep, my puffy belly has dun lapped over my belt. Subtle, but will be a problem if I don’t stop the insanity.
  • Slow-to-NO bathroom visits. You can figure out that one.
  • Old folk joint pain. I might be 50, but before this dark period, I felt like a million bucks. Now? A buck fifty at best. Inflammation at its finest.
  • Terrible sleep patterns.
  • Old lady eye bags and ugly skin. Poor eating AGES you. Almost immediately.
  • Piss-poor mood. I was definitely more pleasant before this tragic health trip. Food and exercise do miraculous things to your brain.
  • More self-sabotage. The worse I do, the worse I feel, then the more bad things I do. It’s a vicious cycle.

If you think these choices make you feel better, trust me, it is very short lived. The effects of this lifestyle manifest fairly quickly. I can vouch for that. Maybe you have a similar story? The struggle is real, people. And the struggle is HARD!

Listen up slugs, NO ONE is coming to save you. YOU are the 911 Rescue. Here are four ways to pull your slimy self up off the floor and start shining bright like the diamond you are. Let’s get our groove back starting with the following action items. I promise you will feel better almost immediately.

  • Drink a green juice each morning. Crowding out the bad stuff with the good makes all the difference. Plus all the veggies bring tons of energy and vibrance – boosts the liver to filter out the toxins!
  • Keep MVP soup on hand and drink a cup everyday this week. It’s 5 servings of veggies, filling, tasty and boosts your energy and metabolism and is chock-full of cleansing greens.
  • Meditate, even if it’s just for 10 minutes. Focus on your breathing, focus on the present. It helps manage stress, and keeps your discipline in check.
  • Eat a dark, leafy green salad for at least one of your meals. Keep a GEM Chopped Veggie or Celery salad on-hand for a quick grab and go fiber-filled option. Have it before you go to that poolside bbq so you don’t gorge on the bad stuff.

Special note: Never say never. If you want a heavy, gluten and dairy-filled food carnival, pick a special one – make it worth your while. But please, DON’T MAKE IT YOUR DAILY M.O.  Make The GEM visit your next habit. Your body will sing. See you inside The GEM soon!

SaveSave

SaveSave

SaveSave

SaveSave

SaveSave

SaveSave

SaveSave

SaveSave

SaveSave

SaveSave

SaveSave

SaveSave

SaveSave

SaveSave


Leading an Anti-Cancer Life

Posted on by diamondsonyourinside and currently has 23 Comments on Leading an Anti-Cancer Life

Since The GEM’s inception, I have put off posting a blog directly related to cancer, including leading Fighting Cancer; Now Leading an Anti-Cancer Lifean anti-cancer life. I did this for several (no good) reasons. Primarily, I thought, incorrectly I am sure, most non-cancer folks don’t want to hear about something that either a) doesn’t affect them, or b) bums them out.

Last week, 7, SEVEN, yes 7, people I know were either newly diagnosed, toughing out terrible treatment side effects or received news of a nasty recurrence.

Well, I’ve had it. I don’t know if it was just all the dark stars aligned around me, but I decided to hit this one head on with all of you ~ hence, this post about leading an anti-cancer life. It will be the most important thing you read today.

As you may know, five years ago I was broadsided with a diagnosis of breast cancer that spread to my lymph nodes. During my year-long treatment, I started to dig deep into illness and disease and what I could do to help in the healing process AND make certain it never came back.

We talk about alkalinity and inflammation every chance we getBecause those are things that ensure optimal health. Cancer and disease does not thrive in an alkaline environment (your body). Inflammation is the root of illness and disease. We must work constantly to quell the fire of inflammation in our bodies.

Last week’s bad news compelled me to share priceless anti-cancer tips I’ve learned. EVERYONE needs to incorporate these things into daily life, because, frankly, we ALL have cancer cells in our bodies. How you trigger those cells into proliferation is what makes the difference.

My previous lifestyle did nothing for my optimal health. That’s OK. Because I set out to make a change. You can too. These are your new food rules to live by. Treat your body like a GEM.

ANTI CANCER FOOD RULES. 

  1. 80:20 rule: Your plate should be 80 percent vegetables, nuts and seeds. It’s a WHOLE FOOD, PLANT BASED DIET–an alkaline dream! Live it, love it. If you choose to consume animal products, use them sparingly. They should NOT be the main part of your meal. Meats MUST be organic, free-range, grass-fed. This is a tough tip to swallow, but it really should be eliminated, using beans, nuts, quinoa and seeds as pro-alkalinity protein sources. I just read that women who eat meat 2x or more a day quadruple their risk of a breast cancer recurrence. Snap. That does it for me!
  2. RAINBOW GREENS: Many veggies can actually limit the growth of certain cancer cells. Shoot for 8-10 servings of veggies each day. Vary the vegetables you eat or mix them together — broccoli is an effective anticancer food, and is even more effective when combined with tomatoes, onions and garlic. AND, nothing is more powerful than the phytonutrients found in veggies and super berries. DAILY RAW, ORGANIC GREEN JUICE is a critical way to flood your body with cancer fighting warriors.
  3. ORGANIC IS KING: Choose organic foods when possible. For those of you who don’t live in areas where organic is readily available, it’s better to eat broccoli that’s been exposed to pesticides than to not eat broccoli at all. If 100% organic is not possible, familiarize yourself with the “dirty dozen” vegetables and eat accordingly. When something says organic that also means it is non-GMO. I am pretty certain that Monsanto’s Round Up Ready corn and soy beans spawns cancer cells like crazy. I mean, seeds injected with pesticides? NOT FOR ME.
  4. SPICE IT UP: Add turmeric to your diet. It is the most powerful natural anti-inflammatory agent. They call it Nature’s Advil for a reason! We press turmeric into a liquid form and you can purchase turmeric in concentrated supplement form, but any turmeric can be of benefit! Generously add herbs like thyme, oregano, basil, rosemary, cilantro, mint, etc. They don’t just add flavor, they help reduce the growth of cancer cells.
  5. Drink UP! Water Therapy is Magic: 32 ounces of filtered (fluoride-free) water to start your morning, plus another 4-6 glasses per day. It flushes toxins, viruses and bacteria and provide the cells with much-needed hydration. Your body will thank you.
  6. GET AN OIL CHANGE: Get rid of those nasty, acid-forming vegetable oils: corn, soybean, sunflower, regular canola. NOW. But don’t be afraid of fats, they really nourish your nervous system, brain and joints. Use olive, coconut, walnut oils in cooking and (make your own) salad dressings. The others are rancid and riddled with inflammatory omega-6 fatty acids.
  7. Drop refined grains: Go for heirloom grains, organic or brown. Eat your grains whole and mixed and favor organic whole grains when possible. Avoid refined, white flour, (ie, bagels, muffins, bread). It is crap.
  8. CUT OUT THE SWEET STUFF: Sugar feeds inflammation, disease AND CANCER. Cut the sodas and skip dessert, or replace it with fruit (especially stone fruits and berries) after most meals. Stay clear of products that list ANY type of sugar in the first three ingredients. For a treat, grab a few squares of dark chocolate containing more than 70% cacao. The GEM loves the Great Bean Chocolate brand of raw organic chocolates. The Bliss Bar, vanilla and cacao flavor, rocks my world!
  9. Learn to love GREEN tea: Instead of coffee or black tea, drink three cups of green tea per day. Regular consumption of green tea has been linked to a significant reduction in the risk for developing cancer. Flying Bird Botanicals’ jasmine green tea is amazing! (Grab some inside The GEM!)
  10. DAIRY IS FOR BABY COWS. We are the only species that consumes another animal’s breast milk–Milk that is laden with hormones that baby cows need to grow. Dairy is extremely acidic. The China Study, a book that reveals an undeniable connection between dairy/animal protein and cancer, changed my entire love affair with dairy. If that doesn’t do it, I’ll appeal to your vanity: bloating and bad skin are definite clues you do dairy.
  11. NO FAKE STUFF: NOT a little bit, NOT ever. Artificial Colors, Artificial Sweeteners, Artificial Flavors and Preservatives. I can get really angry about this stuff that somehow has been OK’d by the FDA. These have known dangerous side effects, but are “generally regarded as safe.” I call bullsh*t on that.
  12. BANISH THE BAD: Manage your environment. This is not food, but it’s critical. Avoid exposure to common household chemical contaminants. Use a green dry cleaner or air your clothes for two hours before storing or wearing it; use organic cleaning products or wear gloves; NEVER heat liquids or food in plastic; dump cosmetics with parabens and phthalates; toss Teflon pans and get enameled ones; filter your tap water; don’t keep your cell phone close to you when it is turned on and use earphones. This is scary stuff, people. There is even legal info about it on your phones in that general section that no one ever reads.
  13. Don’t run scared. Don’t let these tips make you so obsessed that you allow stress to be a negative factor on your body. If you fall off, get back on the wagon. What matters is your daily routine, not the occasional treat.

 

These body nourishing habits are designed to keep cancer at bay and keep you at your optimal health. Incorporate these into your daily routine. Immunity, energy and vibrant health are certain to follow.

P.S. Books to read: Radical Remission and Crazy Sexy Cancer.

P.P.S. Healthy mind and spirit habits are critical components, too. We will cover those in a later post. Stay tuned!


All in moderation. THAT’S A COP OUT.

Posted on by diamondsonyourinside and currently has 7 Comments on All in moderation. THAT’S A COP OUT.

Everything we hear these days is about if it feels good do it, — in ‘moderation’ of course.  THAT  is sheer propaganda.  It’s like the serpent in the Garden of Eden telling the first couple it’s ok to take just one bite.  Don’t get me wrong, ‘moderation’ still means the occasional Burger House, Mema Mary’s caramel cake, DQ blizzard …those things are still ok once in a while.  HOWEVER, there are some things should never hit your lips.  I mean it.  Never. Here are a few of those things:

Watch it wiggle, see it glimmer.

Anything with COLOR not occurring in nature.

Artificial food coloring.  No matter what the dye number, this stuff is toxic.  Not just a little bit toxic either.  The EU has already banned many of these dyes from entering their food source.  FDA?  Not a chance.  Those food industry lobbyists (the Fruit Loop loving folks from General Mills and the like) are just too tight with the good ole government that touts itself as our protector.  Food coloring is a derivative of PETROLEUM.  Yes, petroleum.  Would you pour 40 weight oil into your oatmeal?

Microwave Popcorn.  Remember that freaky guy who sniffed microwave popcorn everyday and then he got sick?  Have you ever heard of anyone getting sick sniffing lemons? Chemicals, including perfluorooctanoic acid (PFOA), say what?? in the lining of the bag, are part of a class of compounds that may be linked to infertility in humans, according to a recent study from UCLA. In animal testing, the chemicals cause liver, testicular, and pancreatic cancer. Studies show that microwaving causes the chemicals to vaporize—and migrate into your popcorn. They stay in your body for years, which is why researchers worry that levels in humans could approach the amounts causing cancers in lab animals. DuPont and other manufacturers have promised to phase out PFOA by 2015 under a voluntary EPA plan, but until then, use a Whirly Pop and coconut oil.  Healthy and FUN for the whole family!

The entirety of anything larger than your head in one sitting. This is more portion-control than foodstuff-related, but it’s important. If it’s bigger than your cabeza, whether it be bowl of popcorn, ham hock, or butter sculpture, it’s more than one serving. Failure to follow this rule will result in a wide variety of issues, not including the obvious FAT ASS.

Anything that resembles plastic.  Seriously: you can make a perfectly good macaroni and cheese without Velveeta (and the yellow dye they use in it). Likewise, you can probably live without creepy fruit roll-ups in neon colors, strangely flexible things, or oddly shiny foodstuffs that resemble the packaging that they came in more than what they claim to be. If it looks, smells, and acts like plastic, it probably is made from something like plastic. Life is too short for that.

A rule of thumb:  if you can’t pronounce it, get all your ingredients for it at a regular grocery store, it glows in the dark,  or if you need a turkey platter to put it on…don’t eat it.  I promise you will live longer.