fast 50mg viagra

The Official Blog of The GEM.

Diamonds on your inside. That’s what we want. Don’t you? This blog is a place to visit for guidance, humor and wit about healthy, happy lives. We only have one life. Make it count!

Category Archives: Kid Snacks


12 Healthy Breakfast Options on the Go

Posted on by diamondsonyourinside and currently has 5 Comments

We’ve always heard, “Breakfast is the most important meal of the day.” Without question this is true, especially for our kids. For brain development, their daily energy levels, their ability to focus.

An apple a day...It can be a challenge with all of the over processed options you see in the grocery store.

Fruit Loops ARE NOT AN OPTION.

Getting your kids to eat a good breakfast in the morning is simple–if you just do a little planning. You need a few of these quick and healthy breakfast options in your arsenal.

Make a shopping list that includes all of the items below and plan out your week. If you are not a morning person, put out plates, glasses and put ingredients together ready to go from the fridge. If they take vitamins (which they should), place them in little ramekins at their place setting. Still plan to get up 10 minutes early. It makes all the difference.

Breakfast only takes 15 minutes, and it can be a great way to take a moment to set your intention for the day, spend a moment with your kids and treat yourself like the royalty you are.

Feed them royally (as our friends at Hail Merry might say) with some of the following options:

  1. Bob’s Red Mill Rolled Oats. Just add hot water and wait two minutes. Add maple syrup and cinnamon, even berries for a sweet treat. You can also cook steel-cut oatmeal in your crock pot the night before so it will be ready in the am.
  2. Vital Farms pastured eggs. It is very important to get protein in them, keeping blood sugar levels even. Eggs are SOOO fast and easy to make. Try one over medium cooked in coconut oil. Serve them boiled with salt and pepper. Scramble them with spinach if your kids are open to the next level. And why pastured?
    • 2/3 more Vitamin A
    • 2 times more omega-3 fatty acids
    • 3 times more Vitamin E
    • 7 times more beta carotene (according to my friends at Vital Farms)
  3. Applegate Farms Chicken Maple Sausage, scrambled egg and whole wheat English muffin–or try a Van’s GF waffle with it, like a wrap! No nitrates, organically grown.
  4. Fresh smoothies made with frozen berries, bananas, almond milk, pomegranate juice, raw protein like Amazing Meals. Stock up on your ingredients. Keep cacao and agave on hand too. Try the Blueberry Brain Boost Smoothie. Sneak in hemp seeds for extra protein.
  5. Vigilant Eats Oat Cereal if you are in a super rush. Just add cold or hot water and go. Spoon is already in the cup! Eleven grams of protein to start your day. Come get yours at The GEM!
  6. Cherrybrook Farms (gluten-free) pancakes with blueberries. This gluten-free brand is amazing!!!! They really are fantastic when cooked with coconut oil. They need almost no syrup! Combine with #2 or #3 to balance with protein.
  7. Healthy granola, like Hail Merry’s Cherry Almond Hemp with vanilla almond milk or organic Greek yogurt. Add fresh sliced pineapple on the side.
  8. Ezekial Bread toasted with almond butter and their favorite jam (not the kind with food coloring and lots of chemicals. Read your labels!)
  9. Make a peanut or almond butter and jelly whole grain waffle. Heavy on the organic peanut butter.
  10. Breakfast burrito–whole wheat tortillas–the fresh ones from Central Market or Whole Foods, not the ones with a gazillion ingredients–mixed with scrambled eggs and pico de gallo. You can drain a can of black beans the night before and add those in the mix too.
  11. Quinoa Cereal.  It’s reminiscent of Cream of Wheat, but SOO much better.  Here’s a recipe.  Play with it–your kids just might love it!
  12. Bonus: invest in a citrus juicer. You can make fresh squeezed orange or pink grapefruit juice in a matter of seconds. It is AMAZING and a tremendous source of Vitamin C. Everyone thinks it’s cool to operate.

And remember this important detail for breakfast: if it comes from a box, read the label. If you don’t know what the ingredients are or how to spell them, toss it.

Do you have a whole food, protein rich breakfast favorite you’d like to share? We’d love to hear about it!


Healthy Snacks for Kids: 21 Ways to Feed Your Kids Better.

Posted on by diamondsonyourinside and currently has No Comments

So much of what we feed our kids is full of chemicals and overprocessed, nutrient depleted food stuff. Junk food abounds. Providing your family with nutritious, acceptable and SAFE food is HARD to do! Almost everyday inside The GEM, we hear parents wishing they had better options that their kids would want to eat.

Fast foods are pumped full of chemicals (even Chick-fil-A contains food colorings and an “anti-foaming agent” in their fries that is also used in plastics). Packaged snacks are made with hydrogenated oils (Oreos), rendered beef fat (Chef Boyardee). Food coloring is linked to ADHD and depression. Hidden sugars are everywhere.

These things are acidic, linked to cancer, allergies and make their little brains foggy. You can find better commitment to healthier foods just by knowing what some of these things do to you. I know you can!

Here’s where to start:

1. Try to tell your kids WHY unhealthy choices are bad. Make the reasons relevant to them. If you tell your son that he will play better basketball if he doesn’t choose to eat the electric blue cupcakes before a game, he will listen. Tell your pre-teen girl that eating lots more green leafy vegetables will make her skin glow and eliminate breakouts, you have her ear. Tell your 5 year old that super heros eat grilled organic chicken and broccoli and you atleast have a chance.

2. Have easy to grab options ALWAYS available. This IS YOUR RESPONSIBILITY AS A PARENT. If you have a bowl of washed strawberries and grapes in the fridge, they will eat them. Have a plate of veggies, dip, cheese cubes and sliced apples out when they come home from school. Fresh made organic popcorn is always a crowd pleaser. They will eat it!

3. Healthy eaters don’t happen overnight. KEEP IT UP. It takes 10 times of tasting for a palate to change. Plus, they will learn to expect healthy options on their plate every meal and know they will have to try atleast 2 bites. I promise it will happen.

21 Good, Healthy Snacks for Kids

  1. Organic popcorn made in a Whirley Pop with coconut oil and sea salt. DEE-LISH.
  2. Sliced cucumbers marinated in water, 2 tablespoons of Braggs apple cider vinegar, a touch of agave. SOOO good.
  3. Fresh pico, salsa and bean dip. Nachos with pinto beans and cheese are a much better option than Cheetos! Always have these in your fridge.
  4. Cubes of yummy, premium cheddar cheese. (Not the Kraft crap)
  5. Sunflower Seeds, Pumpkin Seeds, dehydrated fruits. Pistachios are fun to eat.
  6. Sliced apples with organic peanut butter, if you don’t have nut allergies. Cutie oranges.
  7. Slice bananas and freeze them. AWESOME. Grapes too.
  8. Keep frozen berries (1c), bananas (1), almond milk (1c), pomegranate juice (1/2c) and raw protein powder on hand. Make a Sparkle Berry smoothie. They will love you!
  9. Turkey (Applegate Farms makes a great one) with a little mustard wrapped around a sesame breadstick
  10. Mini pizzas made with whole grain english muffins, fresh marinara (no sugar, all natural), mozzerella
  11. Fresh lemonade will quench any thirst. 1/2c lemon juice, 1/3c (or less) agave, 4 c water. Make a pitcher and keep it on hand.
  12. Lentil Soup with homemade croutons made with coconut and olive oil. Dinner or snack.
  13. Bowl of oatmeal with maple syrup. Healthy granola that doesn’t list sugar as its first 3 ingredients.
  14. Surprise your kids with Breakfast for after school snack: organic pastured eggs (Vital Farms is my fave), Applegate Farms chicken maple sausage. An amazing after school treat.
  15. Sami’s Cinnamon Chips will disappear at carpool time. Kids LOVE these gluten free, high fiber, low sugar (but don’t tell them that) chips. Available at The GEM.
  16. Whole wheat pasta already made. Even better is Tinkyada brand gluten free pasta. Find a pomodoro sauce that is clean and healthy with nothing but tomatoes, garlic, spices. NOTHING ELSE. A touch of olive oil, maybe.
  17. Make your own pita chips–sprinkle whole grain pita chips with parmesan cheese and broil until golden brown. Annie’s Cheddar Bunnies–in a pinch–are okay.
  18. Steam frozen edamame and add sea salt
  19. Roasted chickpeas. So fun!
  20. Make organic oven fries. YUM!
  21. Make your own cookies and brownies as a special special treat.  Just use organic flours, whole butters and real chocolates. A little goodness goes a long way.

 


GLORY DAYS.

Posted on by diamondsonyourinside and currently has No Comments

Freshman 101 Wellness Tips

Remember your freshman year? All of the new things, new responsibilities, new boundaries, new ways to incorporate freedom into your life?

Remember the summer after your freshman year? Coming home to raised eyebrows at how much MORE of you there was? I came home with 20 more pounds. Forget the Freshman 15…I’ve always tried to be an over-achiever.I was a nice sized 12/14 in pleated shorts. It was a good look.

Recently, we hosted a graduation party at The GEM for 32 graduating seniors and we shared a few ‘tips’ with them. I hope they will incorporate a few of these into their daily life. I tried appealing to their vanity rather than their long-term health. I mean, we were all invincible back then. Good skin, better energy, strength & stamina, and clear thinking seem to be a better draw. Share these with your college bound GEM.

Quite frankly, we all need to follow these rules. They make for a happier, healthier you. One more shout out for DIAMONDS ON YOUR INSIDE.

TOP 3 THINGS TO DO

EXERCISE EVERYDAY—even if it is a walk or a bike ride. It makes you happy, too!

DRINK. LOTS. OF WATER. Water keeps your body and mind hydrated. Sometimes you mistake thirst for hunger. Drink 32 oz of water every morning— first thing. Pretty skin, pretty eyes, better energy.

GO GREEN. Eat something green everyday. PERIOD. More green = better mood, better skin, better chance of not taking home the freshman 15!

TOP 3 THINGS NOT TO DO

DRINK TOO MUCH. Bad for your skin, bad for bloating, and really bad for making good decisions.

LATE NIGHT EATING. Pizza delivery after 8pm is evil. An occasional splurge is fine, but keep it to once a month. There is nothing really hip about a slug eating crap. Cut out junk food. Keep healthy options around like popcorn, apples with almond butter, nuts, hummus & veggies.

SMOKE. ANYTHING. Smoke makes your skin dull, your breath stink and your body lethargic.

INCORPORATE HEALTHY CHOICES:

FRESH GREEN JUICE—perfect nutrients, energy, glowing skin, bright eyes

KOMBUCHA—soda alternative, cleansing, great hangover elixir

SMOOTHIES—as a meal replacement, and make sure there are only fresh, clean ingredients. No Jamba Juice imposters!

I can still see myself in my freshman year spring break photos.  My face was so puffy it barely fit into the 8×10 frame. If I’d only known The GEM!!


Don’t Dig On Swine…part 1.

Posted on by diamondsonyourinside and currently has 3 Comments

Pork+Meat Glue+Cult following=McRib

Now you know the equation. But do you know what the hell ‘McRib’ is?

If you knew, you might think twice about bee-lining it to the drive thru to get you some piggie love. First off, it includes “restructured meat product” and a flour-bleaching agent used to make the soles of shoes. Delectable? You ready for this?

How many ingredients does it take to make a McRib? Holy Cow! Er, Pig.

At first glance, the sandwich contains just pork, onions, and pickles doused in BBQ sauce and laid out on a harmless bun. But the truth is, there are roughly 70 ingredients. The bun alone contains 34.  In addition to chemicals like ammonium sulfate and polysorbate 80, the most frightening may be azodicarbonamide — “a flour-bleaching agent most commonly used in the manufacturing of foamed plastics like gym mats and the soles of shoes.” According to McDonald’s own ingredient list the bun also includes calcium sulfate and ethoxylated mono- and diglycerides, among other chemicals. Whaa? I’ve never seen those ingredients in my recipe books AND they are banned in Europe.

You know what they make those things out of, Chet? You know? Lips and assholes! (The Great Outdoors,1988) Or, as it’s called, this “restructured meat product” includes pig bits like tripe, heart, and scalded stomach, says Whet Moser at Chicago Magazine. (Scalded stomach???) These parts are cooked and blended with salt and water to extract proteins, which act as a “glue” that helps bind the reshaped meat together. (There’s that famous meat glue again!)

Is it really that bad for you? Need you ask? Though “slightly trimmer than the Big Mac,” the McRib, still packs in 500 calories and 26 grams of fat. And despite its name, one thing you won’t find inside a McRib is bones. The absence of any detectable “rib” is what gives the unnutritious mush its “quirky sense of humor,” says McDonald’s U.S. marketing director.

Is that really humorous?


Color Me Badd

Posted on by diamondsonyourinside and currently has 5 Comments

Families that eat together, stay together.

Tis the season to hop up the kids on candy, iced cookies, and brightly colored punch. Quick trips to the McD’s drive thru. Beware.  I am learning more and more about the negative effects of processed food on our children.  Like serious ones. Ones that we are currently treating with medications. ADHD, depression, anxiety, aggression, even poor hand writing (yes, hand writing. I will ‘write’ about that one soon.)

New research has found that delayed food sensitivities caused attention deficit disorder and removing these food sensitivities could reverse attention deficit disorder in 75 percent of children.HOLY COW. Aggression, violence and bullying are on the rise in schools. A study in England found that supplementing prisoners with multi-vitamin and fish oil could reduce violent crime in prisons by 37 percent.

But I can’t deprive my kids of the fun stuff…..WAAAAAA. Stop whining.  Did you really just say that?

Small changes can have a big impact on your family’s and your children’s health and happiness. Starting with what you bring home.

  • Eat at home and Eat together.  You complain of not having enough time to cook, but you spend hours watching The Food Network. Create a special place to sit down together, and set the table with care. You’ve all heard the research that family meals are basically the cure for every problem in America.Well, just try it and see.  At the very least, you have a chance to find out what your children are up to.  Taking back our family dinners will help us learn how to find and prepare real food quickly and simply, teach our children how to connect, and build security, safety, and social skills, meal after meal, day after day.
  • Eat a real breakfast. This is a critical life skill we must reclaim and teach our children. Kids (and adults) who eat breakfast are thinner and smarter. Think REAL, whole protein-rich food to power up the brain for the day. Scrambled eggs, oatmeal, yogurt, smoothies. BUT NOT CEREAL, which has more sugar than a twinkie–and has essentially no nutritional value.
  • CLEAN your kitchen. Throw out foods with ARTIFICIAL FOOD COLORS, high fructose corn syrup, hydrogenated fats, and sugars or fat as the first or second ingredient on the label. Fill your kitchen with real, fresh, whole, local foods whenever possible. Shop at nearby farmer’s markets.Have fresh fruit and veggies always available for your kids to snack on.
  • Take your vitamins.  A multi-vitamin and  Omega-3 Fish Oils are a MUST. Our kids have different needs at different times and supplements can fill some of these gaps. Deficits in magnesium can cause insomnia and constipation.  DHA deficits cause diminished brain function and inflammation.
  • JUST STAY AWAY FROM ARTIFICIAL FOOD COLORINGS. 

PEACE.


Sunny D(isgusting)

Posted on by diamondsonyourinside and currently has No Comments

Sunny Delight–Sunshine in a Bottle they say. It has been marketed to us kids since the seventies. Today it is all over kid programming–offering a refreshing, healthy beverage. Seemingly happy kids bouncing around in the sunshine, playing, laughing, unwittingly consuming crap. They serve it in schools, they serve it in Lunchables (that’s another post).  It all seems benign.

Take a moment. What do you think are the ingredients in that seemingly harmless orange bottle? My first guess was water, orange juice and obviously sugar. Well, that is partly correct. Real orange juice comprises less than 2% of this concoction. Get out your dictionary and call your doctor. You are poisoning your children. I have bolded the dangerous ingredients.

Water, High Fructose Corn Syrup and 2% or Less of Each of the Following: Concentrated Juices (Orange, Tangerine, Apple, Lime, Grapefruit). Citric Acid, Ascorbic Acid (Vitamin C), Beta-Carotene, Thiamin Hydrochloride, Natural Flavors, Food Starch-Modified, Canola Oil, Cellulose Gum, Xanthan Gum, Sodium Hexametaphosphate, Sodium Benzoate To Protect Flavor, Yellow #5, Yellow #6

In addition to the HFCS which is linked to obesity and insulin issues, there is CANOLA OIL in your juice.  Say what? WHY is there equal parts of juice as there is inflammatory building, artery blocking CANOLA OIL? If that oil wasn’t enough, they’ve added artificial coloring–which is made from petroleum.  Do I need to explain why petroleum is harmful to consume? I won’t even go into the sodium hexametaphosphate, mainly because I can’t even spell it much less know what it does.  Oh, and why does juice needstarch?

Our lives are busy.  We know that.  But don’t err on the side of processed convenience if the label screams UNHEALTHY.  Don’t allow your children to control the choices at home.  When you explain WHY, they usually get the message.  They don’t want to consume poison either.  If you educate your children on these hidden dangers, they will eventually make better choices for themselves–even when you aren’t around.


All in moderation. THAT’S A COP OUT.

Posted on by diamondsonyourinside and currently has 7 Comments

Everything we hear these days is about if it feels good do it, — in ‘moderation’ of course.  THAT  is sheer propaganda.  It’s like the serpent in the Garden of Eden telling the first couple it’s ok to take just one bite.  Don’t get me wrong, ‘moderation’ still means the occasional Burger House, Mema Mary’s caramel cake, DQ blizzard …those things are still ok once in a while.  HOWEVER, there are some things should never hit your lips.  I mean it.  Never. Here are a few of those things:

Watch it wiggle, see it glimmer.

Anything with COLOR not occurring in nature.

Artificial food coloring.  No matter what the dye number, this stuff is toxic.  Not just a little bit toxic either.  The EU has already banned many of these dyes from entering their food source.  FDA?  Not a chance.  Those food industry lobbyists (the Fruit Loop loving folks from General Mills and the like) are just too tight with the good ole government that touts itself as our protector.  Food coloring is a derivative of PETROLEUM.  Yes, petroleum.  Would you pour 40 weight oil into your oatmeal?

Microwave Popcorn.  Remember that freaky guy who sniffed microwave popcorn everyday and then he got sick?  Have you ever heard of anyone getting sick sniffing lemons? Chemicals, including perfluorooctanoic acid (PFOA), say what?? in the lining of the bag, are part of a class of compounds that may be linked to infertility in humans, according to a recent study from UCLA. In animal testing, the chemicals cause liver, testicular, and pancreatic cancer. Studies show that microwaving causes the chemicals to vaporize—and migrate into your popcorn. They stay in your body for years, which is why researchers worry that levels in humans could approach the amounts causing cancers in lab animals. DuPont and other manufacturers have promised to phase out PFOA by 2015 under a voluntary EPA plan, but until then, use a Whirly Pop and coconut oil.  Healthy and FUN for the whole family!

The entirety of anything larger than your head in one sitting. This is more portion-control than foodstuff-related, but it’s important. If it’s bigger than your cabeza, whether it be bowl of popcorn, ham hock, or butter sculpture, it’s more than one serving. Failure to follow this rule will result in a wide variety of issues, not including the obvious FAT ASS.

Anything that resembles plastic.  Seriously: you can make a perfectly good macaroni and cheese without Velveeta (and the yellow dye they use in it). Likewise, you can probably live without creepy fruit roll-ups in neon colors, strangely flexible things, or oddly shiny foodstuffs that resemble the packaging that they came in more than what they claim to be. If it looks, smells, and acts like plastic, it probably is made from something like plastic. Life is too short for that.

A rule of thumb:  if you can’t pronounce it, get all your ingredients for it at a regular grocery store, it glows in the dark,  or if you need a turkey platter to put it on…don’t eat it.  I promise you will live longer.